Steamed cake and rolled vegetables(zheng bing juan cai )

Steamed cake and rolled vegetables

Introduction:

"Steamed cake is learned from this website, the first time to do, only dare to do 50 grams of flour. A big one, a super small one, grandfather and grandson, grandfather rolls vegetables to eat, grandson uses boiled water and noodles to rub the pot, they are a little in a hurry when rolling noodles, and they have never made pasta. What a surprise!! It's very flexible and vigorous. It's amazing to roll omelette and cucumber and garlic puree

Production steps:

Materials required:

Flour: 50g

Egg: 1

Cucumber: Half Root

Water: moderate

Garlic: 1 slice

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Zheng Bing Juan Cai