Crispy meat cake(xiang su rou bing )

Crispy meat cake

Introduction:

"I can't make good pasta all the time, but I didn't expect to succeed at the first time. It's delicious. The skin is thin and crisp, and the meat is fresh and tender. "

Production steps:

Materials required:

Flour: 2 bowls

Meat stuffing: right amount

Onion powder: appropriate amount

Ginger powder: appropriate amount

Soy sauce: right amount

Soy sauce: right amount

Salt: right amount

Oil: right amount

Water: 1 bowl

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Xiang Su Rou Bing