Shrimps with sesame and oyster sauce
Introduction:
"It's very cheap now. We have 15 yuan a catty. It's fresh and big. There are many ways to cook Jizhuan shrimp, such as blanching, salt and pepper, stir frying, making shrimp menu Today, I'm making a homemade Jiwei shrimp, adding some Kuding tea from Hainan. It's a bit like Longjing shrimp, isn't it? But it's different. Friends who are used to eating heavy dishes may as well try this taste. It's not thick oil red sauce, nor deep fried spicy. It's a little bitter, but it retains the unique delicious of shrimp itself. It's a different flavor
Production steps:
Materials required:
Shrimp: 1 jin
Ginger: 1 small piece
Millet pepper: 1
Cooked white sesame: appropriate amount
Salt: right amount
Cooking wine: moderate
Oyster sauce: right amount
Delicious soy sauce: right amount
Kuding: moderate amount
Olive oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: bitter
Chinese PinYin : Zhi Ma Hao You Ku Ding Xia
Shrimps with sesame and oyster sauce
Black garlic by the sea. Da Hai Bian De Hei Suan Shi Yong Bao Gao Hei Suan Niu Rou Chao Mian
Spicy - --- onion potato chips. Xiang La Yang Cong Tu Dou Pian
Soft cocoa biscuit with low oil and sugar. Di You Di Tang De Ruan Ke Ke Bing Gan
Steamed eggplant with fish flavor. Zheng Yu Xiang Qie Zi
Fried shredded pork with kidney beans. Si Ji Dou Chao Rou Si
Stewed bean curd with green vegetables. Qing Cai Dun Dou Fu
Home dish -- Chinese cabbage Chowder. Jia Chang Cai Xiao Bai Cai Da Za Hui