Fried tofu
Introduction:
"Ingredients: several pieces of tofu, 2 capsicum, a little scallion, seasoning: refined salt, mixed oil, soy sauce, seasoning fresh, chicken essence, process: 1. Cut tofu into pieces and put it in a bowl, add refined salt and marinate for 1 hour. 2. Dice the pepper and cut the scallion into sections. 3. Heat the oil in the pan, turn down the heat and put in the salted tofu. 4. Fry slowly and fry on both sides. 5. Stir in soy sauce and stir well. 6. Pour in diced pepper and stir well. 7. Add water to boil the juice. 8. Finally, add scallion, seasoning and chicken essence
Production steps:
Materials required:
White tofu: several pieces
Chili: 2
Grape flower: a little
Refined salt: right amount
Blend oil: right amount
Old style: moderate
Seasoning: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Guo Tie Dou Fu
Fried tofu
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