Noodles in Scallion, Oil and Soy Sauce
Introduction:
"What I do is about 3-4 people. You can also do more. The materials should be increased appropriately. After the preparation, cool and put it in a sealed can. If you want to eat in the future, you can eat it with you at any time. It's healthier than eating instant noodles."
Production steps:
Materials required:
Scallion: 5
Noodles: 300g (dried noodles)
Cooking oil: 3 tbsp
Star anise: 1
Fragrant leaf: 1
Chinese prickly ash: 1 teaspoon
Sugar: 3 teaspoons
Soy sauce: 1.5 teaspoons
Soy sauce: 5 teaspoons
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Cong You Ban Mian
Noodles in Scallion, Oil and Soy Sauce
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