Make your own healthy food and wine
Introduction:
"After turning over the refrigerator, the pig skin that has been stored for a long time can be used as jelly. It's good to drink! Although the taste of the self-made jelly is not as good as that of the bought one, it is made of genuine materials. Don't worry about adding glue. Health is the most important thing, and taste is the second most important thing! "
Production steps:
Materials required:
Pigskin: right amount
Ginger: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: Original
Chinese PinYin : Pi Dong Zi Ji Zuo Jian Kang Xia Jiu Cai
Make your own healthy food and wine
Braised silver carp in brown sauce. Yi Yu San Chi Zhi Hong Shao Hua Lian Yu
braised pork with preserved vegetable. Mei Gan Cai Kou Rou
Fried chicken with tea tree mushroom and black fungus. Cha Shu Gu Hei Mu Er Chao Ji
Steamed pork with lotus leaf rice noodles. Nong Jia Zheng Rou He Ye Mi Fen Rou
The ultimate food: Spicy pot. Zhong Ji Xia Fan Cai Ma La Xiang Guo
Fried rice cake with minced meat and tomato. Rou Mo Fan Qie Chao Nian Gao
The fine practice of the old Beijing snack donkey roll. Lao Bei Jing Xiao Chi Lv Da Gun De Xi Zuo Fa You Jiao Dou Mian Gao