Eggplant with minced meat
Introduction:
Production steps:
Step 1: main ingredients: eggplant grown at home. Minced garlic. Minced fat, minced lean, minced fat is very fragrant!
Step 2: peel the eggplant, or cut it into long strips without cutting
Step 3: put oil in the pot, add minced garlic, minced fat to boil until fragrant, minced lean meat to put later, add appropriate amount of sugar, stir fry, add the cut eggplant, stir fry until the eggplant will become smaller!
Step 4: continue to stir fry until eggplant, add appropriate amount of soy sauce to color
Step 5: out of the pot, the meat foam is very fragrant. It's a very delicious dish. I'm not tired of eating it!
Materials required:
Eggplant: 3
Minced garlic: right amount
Minced meat: moderate
Sugar: right amount
Salt: right amount
MSG: right amount
Soy sauce: right amount
Note: 1. Be sure to add sugar to make seasoning!
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Rou Mo Qie Zi
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