Salty and fragrant mashed potatoes(xian xiang tu dou ni )

Salty and fragrant mashed potatoes

Introduction:

"Mashed potatoes are very suitable for children. They taste delicious and delicate. I believe many children will like them."

Production steps:

Step 1: prepare materials.

Step 2: wash the potatoes and put them in a skillet until cooked.

Step 3: take out the boiled potatoes and peel them.

Step 4: put the potatoes into the fresh-keeping bag and press them into mud with a knife.

Step 5: stir onion and garlic in oil pan until fragrant.

Step 6: pour in the mashed potatoes and stir fry.

Step 7: add salt and stir fry.

Step 8: Sprinkle with chicken essence.

Step 9: put on a plate and sprinkle with a little hot pepper noodles. If you don't like spicy food, you can skip it.

Materials required:

Potatoes: two

Scallion: right amount

Garlic: right amount

Salt: moderate

Chili noodles: a little

Chicken essence: appropriate amount

Note: remember to stir fry mashed potatoes with low heat, or they will stick to the pot.

Production difficulty: simple

Technology: stir fry

Production time: one hour

Taste: onion

Chinese PinYin : Xian Xiang Tu Dou Ni