Lotus seed and tremella soup(lian zi yin er tang )

Lotus seed and tremella soup

Introduction:

"After spending so much time in the gourmet world, I finally came to send my first recipe. Lotus seed tremella soup is a summer dessert that most novices can make. When I used to eat outside, I always felt that there were fewer lotus seeds and more Tremella. I did well. I put a lot of lotus seeds. I was very happy. I think the only thing to pay attention to is that the lotus seeds must be soaked half a day in advance, otherwise the general pot at home will take a lot of heat to cook. This simple happiness, enjoy it together "

Production steps:

Materials required:

Lotus seed: 100g

Tremella fuciformis

Rock sugar: 120g

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: one hour

Taste: sweet

Chinese PinYin : Lian Zi Yin Er Tang