Fried rice with beef sauce(niu rou jiang fan tuan bang le gen yao dai di chao fan )

Fried rice with beef sauce

Introduction:

"Ha ha, actually, this is the shape version of fried rice with beef sauce, that is, after the rice is fried, it is kneaded into a ball and then tied a belt to the ball. Therefore, the sharp eyed children's shoes will say: "ah, this product is fried rice. Hum, if you tie a belt, I still know you!" Ha ha, you can recognize it if you know it. The key is to please the children! And the so-called "women are the ones who please themselves" is the same. You see, it's too far away... "

Production steps:

Materials required:

Rice: right amount

Homemade beef sauce: right amount

Instant seaweed: moderate

Onion: right amount

Sweet corn: moderate

Carrot: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: Maotai flavor

Chinese PinYin : Niu Rou Jiang Fan Tuan Bang Le Gen Yao Dai Di Chao Fan