Eggplant with sesame sauce
Introduction:
"There are many ways to make eggplant. Eggplant mixed with sesame paste is a very common home dish. It's also very simple to make. It's especially suitable for this season."
Production steps:
Step 1: two eggplants
Step 2: peeling
Step 3: slice and add salt
Step 4: soak in brine for about 10 minutes
Step 5: steam in a pan
Step 6: steam with water for 10 minutes
Step 7: mix the sesame paste with a little water, and beat the garlic into pieces
Step 8: add garlic
Step 9: add sesame paste and salt
Step 10: mix well
Materials required:
Eggplant: 2
Garlic: right amount
Sesame paste: right amount
Caution: soaking eggplant in brine can prevent eggplant from discoloring.
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Zhi Ma Jiang Ban Qie Zi
Eggplant with sesame sauce
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