Microwave recipe: soy sauce flavored minced meat and beans(wei bo lu cai pu jiang xiang rou mo dou jiao )

Microwave recipe: soy sauce flavored minced meat and beans

Introduction:

"My husband's comment on the microwave oven: we can only heat leftovers. I negated his idea with practical action! I finished the soy bean sauce in more than ten minutes. It's not bad. It's delicious_ ∩) O ha ha ~ "

Production steps:

Materials required:

Cowpea: moderate amount (long bean)

Meat stuffing: right amount

Millet pepper: right amount

Carrot: right amount

Garlic: right amount

Sweet flour sauce: moderate amount (Douban sauce or other sauces are OK)

Chicken essence: appropriate amount

Salt: right amount

Oil: right amount

matters needing attention:

Production difficulty: simple

Technology: Sauce

Production time: 20 minutes

Taste: medium spicy

Chinese PinYin : Wei Bo Lu Cai Pu Jiang Xiang Rou Mo Dou Jiao