Braised cauliflower with duck
Introduction:
"It's a delicious dish ~ ~ I accidentally ate two bowls of rice. Compared with the Yellow cauliflower in the meat, I chose yellow cauliflower. My daughter and husband ate meat, and I ate cauliflower. Ha ha, they got what they needed."
Production steps:
Materials required:
Duck: half a duck
Ginger: right amount
Star anise: right amount
Fragrant leaves: appropriate amount
Tangerine peel: appropriate amount
Cooking wine: moderate
Soy sauce: right amount
Oyster sauce: right amount
Salt: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: other
Chinese PinYin : Zi Ya Men Hua Cai
Braised cauliflower with duck
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