Hand made private dish with heart blue [fresh pepper falls in love with Rooster] - cheers on the phone (Part 1)
Introduction:
"On a summer night, there is no wind, the air is filled with dry and hot emotions, and sweat is like a tap. Xinlan doesn't want to cook, so she decides to go out and deal with it. Heart blue sitting in the position of the window, under the strong effect of air conditioning, mood is a little calm. The waiter brings tableware and tea to Xinlan with a professional smile and stands quietly behind waiting for Xinlan to order. Looking at the menu, this is a Cantonese restaurant. The dishes are mainly light and original. You can order asparagus, small suckling pig, unicorn perch, fried chicken with fresh pepper, fried Niuhe with dry pepper, fried eggs with Hangzhou pepper and six bottles of beer. You are lazy waiting for the dishes. In fact, Xinlan can't eat many dishes when drinking. It's a ordering habit that has been formed for many years. Not every chef in every restaurant can taste every dish with you. It's better to order more in advance to save time and energy than to be dissatisfied with the dishes. But what I fear most is more disappointment after disappointment, ha ha. The food is on the table, the wine is on the bottom, the taste is regular, drink it. A person drinking lonely, easy to get drunk, easy to cause mood. Four bottles down, start restless. When I think of the days when I used to sing every night, when I was full of friends, and when I was drinking, it became more and more empty. Suddenly want to chat with someone, take out the phone, one by one dial. Coincidentally, tonight, maybe everyone is busy, busy with work, busy with social activities, busy with family affairs, but all of them are busy or unanswered. In the twinkling of an eye, the phone book reaches y. after several unknown music, Yuzi's slightly excited voice comes from the microphone: "brother, what are you doing?" Heart blue relaxed tone: "a person is drinking, boring, so find you to chat." "Ha ha, I'm drinking too, a lot of brothers. Why do you drink alone? I don't know how many brothers to call together? " "Everyone is busy." Silence. "Yes, these days, everyone is busy, busy with career, busy with family, busy with this and that. There are not many idle people like you. I'll accompany you. Let's drink to each other on the phone. Ha ha. " From the helpless status quo to the past years, from career to life, there are more feelings and recollections. Maybe we are really old, maybe the years left too many vicissitudes, it seems that only talking about these can be in line with this situation. Chatting, the probability of silence is higher and higher. Yes, we have been separated for a long time. Although we had a short gathering a few days ago, we still remember each other in our hearts. Without the passion of living together day and night and the tacit understanding between you and me, time and space have gradually weakened the feeling of familiarity. Only those old topics can resonate. "Yuzi, are you eating god horse?" Heart blue unexpectedly boring to say this sentence. Yuzi was silent for a while: "fried chicken with fresh Hangzhou pepper, fried egg with mashed pork with Hangzhou pepper. At that time, the three of us ate the most In a flash, tears blurred the line of sight: "me too." "Brother of a lifetime!" Two voices were heard at the same time. It's a story dish, carrying the memories and friendship of Yuzi, me and Muyu. Our parents are from the countryside. After going to the countryside, they recruited workers in the same place. Our mothers were all in the factory. My father was on the railway and his father was in the Public Security Bureau. We all lived with our mother and grew up together. Yuzi is in good health. He is as strong as a calf. He has a wild temper and is invincible in fighting. He is the king of children's paper and a strong supporter. But I am weak and weak. Under the guidance of my mother, I can only study. I am a good child, a good student, and a thorn in the flesh. Only under the protection of Yuzi and his mother can I not be hurt. Because of the family relationship, we have been brothers since childhood. We went to school together, played together, got punished together, and secretly loved Muyu together. Yuzi is fond of playing and playing with strange things. He even disassembles semiconductors from his desk in class. He says that when he grows up, he should be an inventor like Edison and start from a young age. So everything as like as two peas in his hands would be scattered in 708 hours, and Yu called it "research". Every time he proudly told him that he knew the structure and working principle of this thing, he could create the same thing with material. Xinlan nods with a silly smile. She admires Yuzi's genius from the bottom of her heart. A person who can decompose such a complex machine so thoroughly, and a person who can recite 100000 why, must be a genius. However, Xinlan had never seen anything that had been "studied" by Yuzi recover, and their ending was the same - no bones. Even so, Xinlan also believes that Yuzi will become a great inventor in the future. Maybe Yuzi consumed too much energy and wisdom in the field of "research", and his grades were very poor. At that time, we like to do our homework on the slide of the kindergarten next to the school after school. Generally, Xinlan and Muyu are buried in their homework, and Yuzi is gone. When we finished writing, Yuzi came back with a lot of wild fruits in his hands. Then Yuzi began to copy, Xinlan and Muyu began to eat, and then went home together. At that time, the setting sun was beautiful Gradually, as we grow up, our feelings for rain are changing like spring grass. We like to stand beside Muyu, secretly looking at her well-defined face from the side, smelling her faint fragrance and listening to her soft voice. One day, Yuzi pulled Xinlan to the peony and said solemnly, "I like to bathe in the rain. I want to tell her. You give this to her for me. She's closer to you. " With that, Yuzi took out a pink letter folded into a heart. Heart blue didn't answer, just looking at Yu son, lips moved, but didn't speak. Yuzi was in a hurry and put the letter in my hand: "don't be so fussy. If it's my brother, please send it to me." Xinlan took a deep breath, pushed away Yuzi's hand, stepped back a few steps, and said in a low but determined voice: "Yuzi, I also like to bathe in the rain, and I've loved her since I was very young. I can't deliver it for you. " Yuzi glared at me like a wounded wolf. The cold hurt my nerves and made me lower my head, like a child who did something wrong. Long silence. Suddenly, I saw Yuzi's steps approaching. I raised my head in fear. Yuzi's fist appeared in front of me. I just felt that my nose was hot and my eyes were dark. Weak heart blue is impossible to resist Yuzi invincible fist, I fell down, a blank in my mind, leaving only Yuzi injured eyes and a faint shadow - Muyu. When I was awake, I lay in a delicate fragrance and softness, which was the fragrance of Muyu. She knelt down and hugged me in her arms, looking at Yuzi angrily and puzzled. Yuzi was no longer angry, his eyes were full of regret and fear, and he kept rubbing his hands. Before Muyu's anger, Yuzi's toughness is as fragile as glass. He is always a child who does something wrong, helpless and helpless. "I I I lost my head I Not on purpose. As soon as my brain gets hot, I'll punch I I didn't expect him to be so stupid that he would not hide... " "Why? Why play heart blue? " "I This... " Yuzi can't say a complete word. I think his brain must be very confused. One is a brother who has been protecting himself since childhood, and the other is a girl who loves herself secretly. He is wrong and wrong in a mess. Muyu wipes the blood on my face with her white handkerchief, and her eyes are full of heartache. That piece of red is so happy, so deep I hope that time will stop at this moment, in this beautiful feeling, in this soft jade. At the end of that summer, cicadas were singing last It's over. "
Production steps:
Step 1: remove the hair and viscera of the rooster, remove the skin, subcutaneous lymphoid tissue and inner membrane, and remove the anus for use
Step 2: chop the little Rooster into small pieces, stir well with spicy girl, weidamei oyster sauce, corn starch, spice powder, rice wine and ginger slices, and marinate for 2 hours
Step 3: Green Hangzhou pepper cut into long tube, garlic cut into pieces, ginger cut into diamond pieces, millet hot wash and set aside
Step 4: take a pot of oil, marinate the chicken, deep fry at 60% heat and low oil temperature until the chicken turns white, then remove and drain the oil
Step 5: heat up the oil pan, the oil temperature is 80% hot, fry the chicken again until the surface is brown, remove and drain the oil
Step 6: take the oil from the pan, add ginger and garlic, green Hangzhou pepper tube and spicy millet
Step 7: add chicken and stir fry for 2 minutes
Step 8: add MSG, spicy powder, salt, stir fry evenly, stir fry for 2 minutes
Step 9: Sprinkle cumin powder and white sesame, stir fry until fragrant, then start the pot
Materials required:
Rooster: 800g
Green pepper: 100g
Spicy millet: 50g
Ginger and garlic: right amount
White Sesame: right amount
Corn starch: 2G
Rice wine: 3ml
Salt: 4G
Oil: 5g
Spicy powder: 3G
Spice powder: 3G
Weidamei oyster sauce: 3ml
Hot girl: 3G
MSG: 2G
Cumin powder: 2G
Note: 1. The skin of the neck, subcutaneous lymph tissue and inner cavity membrane of the chicken must be removed, so as to eat safely and taste better. 2. Don't cut the chicken pieces too big, the first is not easy to taste, the second is hard to be cooked. 3. Spicy girl, weidamei oyster sauce and spice powder are the basis for the flavor of the chicken, among which weidamei is the best, very fragrant, mellow and delicate. 4 The second high oil temperature is to form a crispy skin on the surface of the chicken. This kind of chicken is crispy on the outside and tender in the inside. 5. Green Hangzhou pepper is cut into tubes to match the whole dish type and achieve the effect of visual unity. 6. Cumin powder and spicy powder give this dish a strange fragrance and delicious taste
Production difficulty: Advanced
Technology: stir fry
Ten minutes: Making
Taste: medium spicy
Chinese PinYin : Xin Lan Shou Zhi Si Fang Cai Xian Jiao Ai Shang Xiao Gong Ji Dian Hua Li De Gan Bei Shang
Hand made private dish with heart blue [fresh pepper falls in love with Rooster] - cheers on the phone (Part 1)
Braised meatballs with mushrooms. Kou Mo Shao Rou Wan
Warm up medicated pigeon in winter. Dong Ji Nuan Shen Yao Shan Ge
Steamed crab with scallion and ginger. Cong Jiang Zheng Hua Xie
Clam fish ball and white gourd soup. Ha Li Yu Wan Dong Gua Tang
Fried duck sausage with leek. Jiu Cai Hua Chao Ya Chang
Chicken Gizzard with pickled pepper. Pao Jiao Ji Zhen