Braised meatballs with mushrooms(kou mo shao rou wan )

Braised meatballs with mushrooms

Introduction:

Production steps:

Materials required:

Mushroom: 250g

Minced lean meat: 150g

Garlic bolt: 4

Shallot: moderate

Ginger: right amount

Salt: right amount

Oil: right amount

Soy sauce: moderate

Cooking wine: moderate

Pepper: right amount

Starch: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Kou Mo Shao Rou Wan