Fried bacon with peas
Introduction:
Production steps:
Step 1: pick and wash the peas, slice the bacon, chop the onion and ginger.
Step 2: put a little oil in the hot pot, saute shallot and ginger, add bacon and stir fry until the fat becomes transparent. Add the accessories and continue to stir fry.
Step 3: stir fry the peas for a while.
Materials required:
Bacon: right amount
Peas: moderate
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Salt: right amount
Sugar: right amount
Soy sauce in soy sauce
Note: Bacon itself is a little salty and fat, so salt and oil should be less.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : He Lan Dou Chao Pei Gen
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