Braised chicken leg
Introduction:
"I ate a little too much today. I got up early in the morning and roasted the drumsticks. The drumsticks were pickled in advance last night. In the morning, I put them in the oven and roasted them for 20 minutes. I didn't care much about them. I went to brush my teeth and wash my face. After eating, I was really satisfied."
Production steps:
Materials required:
Chicken leg: one
Five spice powder: appropriate amount
Cooking wine: moderate
Soy sauce: right amount
Honey: right amount
Salt: right amount
Scallion: right amount
White Sesame: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Zhao Shao Ji Tui
Braised chicken leg
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