Heart too soft cocoa Qi Feng(xin tai ruan ke ke qi feng )

Heart too soft cocoa Qi Feng

Introduction:

"I haven't made Qifeng for a long time. Today, I have a cocoa Qifeng. Before baking, I put a few pieces of chocolate into it. After cutting, there is heaven and earth inside. The chocolate becomes a soft heart. After coming out of the oven and demoulding, I sift a layer of cocoa powder, and then sift the graphics with sugar powder. It's beautiful."

Production steps:

Materials required:

Low powder: 90g

Eggs: four

Sugar: 50

Chocolate: five yuan

Cocoa powder: 10g

Orange juice: 60g

Olive oil: 20g

White vinegar: a few drops

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : Xin Tai Ruan Ke Ke Qi Feng