Tomato dumplings(xi hong shi jiao zi )

Tomato dumplings

Introduction:

"Every time you go to qunfa to eat dumplings, you must order tomato stuffing. Every time I enter, I feel that there is no more delicious dumpling in the world. Why not try it at home? Do what you say

Production steps:

Step 1: take appropriate amount of flour, add light salt water and make dough, and let it stand for half an hour

Step 2: when making noodles, cut the meat into diced meat, chop it up, and add onion, ginger and coriander.

Step 3: wash the tomatoes and remove the skin for 5 seconds.

Step 4: it's like this

Step 5: chop the peeled tomatoes, put them in a bowl and let out water

Step 6: knead the noodles into long strips and cut them into small pieces of moderate size

Step 7: roll the skin. The skin can't be rolled too thin, otherwise it's easy to break the belly when cooking. It's better to roll the skin a little bigger, otherwise it's not easy to pack the liquid stuffing in

Step 8: avoid tomato juice, pour into meat, add peanut oil, salt, sesame oil, mix well. Now we can make dumplings

Step 9: it's better to stick some dry starch or corn flour on the outside of the dumplings to prevent them from sticking to the panel or grate. Boil the water in advance, and then put the dumplings in the pot. The dumplings can be boiled until the skin is pressed down, and the soft ones can be taken out of the pot. Today's dumplings are made with big stuffing. It's very delicious. Ha ha

Materials required:

Flour: right amount

Tomatoes: right amount

Refined meat: moderate

Coriander: moderate

Scallion: right amount

Ginger: right amount

Salt: right amount

Soy sauce: right amount

Sesame oil: appropriate amount

Precautions: 1. Adding a small amount of salt when mixing noodles can prevent skin sticking. If you forget, you can add the right amount of salt when cooking dumplings, which can have the same effect. 2. Don't chop tomatoes and meat too thin, or you won't chew. 3. It's better not to buy minced meat from the supermarket. It's not clean and delicious. 4. Tomato juice is more, package must be as much as possible before the juice poured out, or package. 5. Tomato dumplings, coriander is an essential condiment, do not like to eat children's shoes can chop it.

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: Original

Chinese PinYin : Xi Hong Shi Jiao Zi