Bread with meat floss(rou song mian bao )

Bread with meat floss

Introduction:

"The homemade meat floss is not as thin as the one you bought, but it's just real material! The fragrant meat floss is mixed with the fragrant original bread. It smells fragrant and tastes delicious

Production steps:

Materials required:

High gluten flour: 250g

Low gluten flour: 50g

Egg liquid: 20g

White granulated sugar: 30g

Milk powder: 12g

Water: 160 ml

Salt free butter: 20g

Salt: 2G

Meat floss: moderate

Salad dressing: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Rou Song Mian Bao