Stir fried pork with spicy fern(xiang la jue cai chao rou )
Stir fried pork with spicy fern
Introduction:
Production steps:
Materials required:
Lean pork: 200g
Spicy fern: 1 bag
Oil: right amount
Soy sauce: moderate
Salt: right amount
Ginger: right amount
Garlic: right amount
MSG: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : Xiang La Jue Cai Chao Rou
Stir fried pork with spicy fern
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