Beef ribs with black pepper(hei jiao niu zai gu )

Beef ribs with black pepper

Introduction:

"Fried beef ribs, with a strong black pepper flavor, are the taste enjoyment that gourmands have been pursuing. In fact, you don't have to go to a high-end restaurant, you can easily make them at home."

Production steps:

Step 1: Li Jinji black pepper juice.

Step 2: wash the denim and cut it into pieces.

Step 3: add oil to the frying pan and fry the beef ribs.

Step 4: fry until 5, mature, add black pepper juice.

Step 5: stir well and turn off the heat.

Step 6: put the remaining black pepper juice on the denim bone.

Materials required:

Rib: 300g

Black pepper juice: right amount

Salad oil: right amount

Note: the length of time to fry beef ribs can be determined according to your hobbies.

Production difficulty: simple

Technology: decocting

Ten minutes: Making

Taste: other

Chinese PinYin : Hei Jiao Niu Zai Gu