Super surprise pastry -- Oven version
Introduction:
"Today's cake is a real surprise. My greedy cat said, it's really the chef's feeling. It's better than fengzeyuan's steamed bread. I'm also very happy. I made such a delicious food with a simple change. It's really easy to find happiness in my life
Production steps:
Step 1: mix the flour, salt and sugar, pour in water and knead into a smooth dough. Then ferment to twice the size.
Step 2: divide the dough into five equal parts, stand still for 10 minutes, roll it into small cakes, brush a little cooking oil on both sides, sprinkle with five spice powder, put it in the oven, heat up and down, bake at 180 ℃ for 40 minutes.
Step 3: the pastry is baked, isn't it beautiful? It's delicious.
Materials required:
Autogenous powder: 150g
Sugar: 8g
Salt: 1g
Water: 80g
Edible oil: right amount
Five spice powder: appropriate amount
Note: first of all, clumsy apologized to you. This was done last night. At that time, he was worried and didn't have time to take detailed steps. He could only dictate it. Moreover, he felt that this kind of dough cake is too simple for everyone. The key is to put it in the oven. Please forgive me for my laziness. Let's talk about a few points. I use self-made flour, so I don't need yeast. If I use ordinary flour, I need about 3 grams of yeast for fermentation. 2 white sugar is better for dough fermentation. 3. The baking time is determined according to the size and thickness of the cake. Observe slightly during baking. 4 brush oil on both sides is to bake a beautiful color, like sweet mm can also be replaced by butter, or egg can be.
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: spiced
Chinese PinYin : Chao Ji Jing Xi De Fa Mian Bing Kao Xiang Ban
Super surprise pastry -- Oven version
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