Diced beef with peas(wan dou niu rou li )

Diced beef with peas

Introduction:

Production steps:

Step 1: prepare the ingredients

Step 2: wash the peas and cook them

Step 3: wash the beef, dice, add a little cooking wine, starch sizing

Step 4: add oil to the pan, add diced meat and stir fry until discolored, add scallion and ginger and stir fry with sugar

Step 5: add the cooked peas

Step 6: add green pepper and stir well

Step 7: stir well, season with salt, oyster sauce and minced garlic, sprinkle with water, thicken with starch and remove from the pan

Step 8: detoxification and slimming dishes, suitable for ordinary people, especially female friends. Can add corn kernels, red pepper kernels, more eye-friendly dishes

Materials required:

Peas: right amount

Beef: moderate

Green pepper: right amount

Scallion: right amount

Garlic: right amount

Ginger: right amount

Vegetable oil: right amount

Pepper powder: right amount

Cooking wine: moderate

Sugar: right amount

Salt: right amount

Oyster sauce: right amount

Starch: appropriate amount

Note: please ignore the sprouted beans

Production difficulty: simple

Process: firing

Ten minutes: Making

Taste: salty and fresh

Chinese PinYin : Wan Dou Niu Rou Li