Steamed spareribs with garlic(suan xiang zheng pai gu )
Steamed spareribs with garlic
Introduction:
Production steps:
Materials required:
Spare ribs: moderate amount
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
Soy sauce: right amount
Raw powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: garlic
Chinese PinYin : Suan Xiang Zheng Pai Gu
Steamed spareribs with garlic
-
Cold mixed dried white radish
Cold mixed dried white radish. Liang Ban Bai Luo Bo Gan
Views: 11 Time 2021-03-14 -
Pork tripe soup with vermicelli
Pork tripe soup with vermicelli. Fen Tiao Zhu Du Tang
Views: 8 Time 2021-03-14 -
Mushroom corn slimming soup
Mushroom corn slimming soup. Mo Gu Yu Mi Shou Shen Tang
Views: 9 Time 2021-03-14 -
-
Stir fried walnuts with pickled vegetable and double peppers
Stir fried walnuts with pickled vegetable and double peppers. Shuang Jiao Xian Cai Ge Da Chao He Tao
Views: 7 Time 2021-03-14 -
Braised bean curd with chopped pepper
Braised bean curd with chopped pepper. Duo Jiao Shao Dou Fu
Views: 9 Time 2021-03-14 -
[golden cumin roasted corn] roasted corn with special flavor
[golden cumin roasted corn] roasted corn with special flavor. Jin Se Zi Ran Xiang Kao Yu Mi Bie Ju Feng Wei De Kao Yu Mi
Views: 7 Time 2021-03-14 -
-
Sweet and sour radish
Sweet and sour radish. Qing Liang Shuang Kou Xiao Cai Tang Cu Xiao Shui Luo Bo
Views: 7 Time 2021-03-14 -
-
-
Steamed spareribs with preserved melon
Steamed spareribs with preserved melon. Yue Cai Gua Pu Zheng Pai Gu
Views: 9 Time 2021-03-14
