Stir fried walnuts with pickled vegetable and double peppers
Introduction:
"There are very few people who should have eaten. My father bought a lot of walnuts when he went out on a trip. My father said that my grandmother used to do this for him when I was a child. I bought the materials when I went out yesterday. My father said that it was not as good as my grandmother's fried food, but it was very fragrant. Maybe that kind of taste can't be recovered any more. In fact, I miss her very much, really."
Production steps:
Materials required:
Walnut: right amount
Pickles: a small one
Green pepper: right amount
Chopped pepper: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Shuang Jiao Xian Cai Ge Da Chao He Tao
Stir fried walnuts with pickled vegetable and double peppers
Purple potato cake with corn flour. Yu Mi Mian Zi Shu Bing
^(00) ^ tacang clam steamed meat cake 5. Ta Xiang Ha Li Zheng Rou Bing Zheng Rou Bing
Braised pork in soy sauce. Xin He Zhi Jiang Xiang Hong Shao Rou
Stewed egg with New Zealand scallops. Xin Xi Lan Qing Kou Bei Dun Dan
Curry is not vegetarian this time. Zhe Ci De Ka Li Bu Shi Su Ka Li Gua Mian
Braised bream in brown sauce. Hong Shao Bian Yu
Griddle Cooked Tea Tree Mushrooms. Gan Guo Cha Shu Gu