Pork tripe soup with vermicelli(fen tiao zhu du tang )
Pork tripe soup with vermicelli
Introduction:
Production steps:
Materials required:
Pork tripe: right amount
Vermicelli: right amount
Red dates: moderate
Ginger: right amount
Scallion: right amount
Star anise: right amount
Zanthoxylum bungeanum: right amount
Tangerine peel: appropriate amount
Cooking wine: moderate
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Fen Tiao Zhu Du Tang
Pork tripe soup with vermicelli
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