Braised spareribs with rice cooker
Introduction:
"Because there are no kitchen utensils in the school dormitory, we can only replace them with rice cookers. But I like cooking very much, so I used the electric cooker to make braised ribs. The taste is worse than that of my father, but I'm still satisfied. Now it's said that I should encourage myself. If there is something inappropriate, please give me more advice ~! "
Production steps:
Materials required:
Spare ribs: one kilogram
Ten mushrooms
Onion: a paragraph
Garlic: 6 cloves
Ginger: a small piece
Dried pepper: 4
Star anise: 3
Chinese prickly ash: 30
Soy sauce: 2 teaspoons
Cooking wine: 2 teaspoons
Oil: 7 teaspoons
Sugar: 3 teaspoons
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Dian Fan Bao Zuo Hong Shao Pai Gu
Braised spareribs with rice cooker
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