Crispy Shrimp(xiang su xia )

Crispy Shrimp

Introduction:

Production steps:

Step 1: wash the prawns and marinate with seasoning for 10-20 minutes

Step 2: add starch to egg and mix well, add a little oil to mix well

Step 3: after the prawns taste, sign and control dry

Step 4: hang up the egg paste and fry it in the oil pan

Step 5: blow it again after frying

Step 6: prawns taste delicious!!!! After I made this dish for the first time, so I used two eggs. As a result, there was a surplus, so I added another egg and put it into the scallion. I offered the scrambled egg with Scallion!!!

Materials required:

Prawns: moderate

Egg: 1

Starch: 1 tbsp

Salt: right amount

Right amount: Delicious

Note: 1 salt as long as a little bit, do not put too much, delicious itself has a salty taste. 2. Mix the egg and starch well (try to use your hands, and your fingers can line the net after adding oil). 3. After you come out of the pot, go back to the pot and fry it again. The shrimp will be more crispy!

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Xiang Su Xia