Fish soup(yu pian tang )
Fish soup
Introduction:
"I saw this soup at dinner, the perfect combination of fish fillets and eggs, fresh and delicious!"
Production steps:
Materials required:
Fish fillets: right amount
Auricularia auricula: right amount
Egg: 1
Schizonepeta tenuifolia: moderate
Scallion: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: light
Chinese PinYin : Yu Pian Tang
Fish soup
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