Bean paste bread(dou sha mian bao )

Bean paste bread

Introduction:

"This time, the bread is made by the method of cold storage liquid. The finished product is quite soft. My daughter likes it very much. Since I bought a toaster and began to learn how to make bread, I don't want to eat the bread I bought in the bakery at all. Now I will bake bread every other time. When the toaster starts to bake, the room is full of fragrance. It makes people feel that happiness is so simple. "

Production steps:

Materials required:

High gluten flour: 280g

Egg: 1

Water: 130g

Salt: 3 G

Sugar: 50g

Yeast: 4 g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Dou Sha Mian Bao