Fried diced fish with three colors(san se chao yu ding )
Fried diced fish with three colors
Introduction:
"Very smooth and tender diced fish, very delicious ~~~~~~~~~~~~~
Production steps:
Materials required:
Black carp segment: 400g
Green beans: 50g
Red pepper: half
Ginkgo: 15g
Egg white: 1
Scallion: 2
Ginger: 1 small piece
Fresh soup: 1 spoon
Salt: right amount
Oil: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Starch: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: Original
Chinese PinYin : San Se Chao Yu Ding
Fried diced fish with three colors
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