Organic cauliflower with tomato juice
Introduction:
Production steps:
Step 1: blanch cauliflower
Step 2: stir fried scallion with oil
Step 3: pour in the ketchup
Step 4: stir well with a little water
Step 5: pour in the cauliflower
Step 6: add a little salt, stir fry quickly and evenly
Materials required:
Cauliflower: 250g
Scallion: right amount
Tomato sauce: right amount
Note: blanched cauliflower taste faster.
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Qie Zhi You Ji Cai Hua
Organic cauliflower with tomato juice
Steamed pork with preserved vegetables. Mei Cai Zheng Zhu Rou
Rose candy healthy toast. Mei Gui Tang Yang Sheng Tu Si
Lotus seed millet porridge. Lian Zi Xiao Mi Zhou
Braised bean curd with lettuce. Wo Sun Shao Dou Fu