Chicken soup with Hericium erinaceus and bamboo fungus(hou tou gu zhu sheng ji tang )

Chicken soup with Hericium erinaceus and bamboo fungus

Introduction:

Production steps:

Materials required:

Chicken leg: moderate amount

Hericium erinaceus: right amount

Bamboo Sheng: right amount

Ginger: right amount

Salt: right amount

matters needing attention:

Production difficulty: unknown

Technology: stewing

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Hou Tou Gu Zhu Sheng Ji Tang