Sixi roaster(si xi kao fu )

Sixi roaster

Introduction:

Production steps:

Step 1: prepare all materials.

Step 2: add oil into the pan, then put all the ingredients in it, and simmer for 20 minutes with the water of Lentinus edodes and soy sauce, add salt and sugar, and cook until the water is dry.

Step 3: the finished product is healthy, delicious and fragrant.

Materials required:

Gluten: 500g

Lentinus edodes: right amount

Auricularia auricula: right amount

Peanuts: right amount

Star anise: right amount

Cinnamon: moderate

Soy sauce: moderate

Oil: right amount

Salt: right amount

Spiced: right amount

Note: peanuts with star anise, cinnamon and five spices should be crushed in the pressure cooker first, and the gluten should be blanched in boiling water.

Production difficulty: unknown

Process: firing

Production time: half an hour

Taste: salty and sweet

Chinese PinYin : Si Xi Kao Fu