Abalone with chopped pepper
Introduction:
"Generally, abalone is light, so it's unique. I like spicy food very much
Production steps:
Step 1: prepared materials, ginger and garlic should not be too little
Step 2: seasoning
Step 3: Chop pepper, ginger and garlic together
Step 4: add flowers, pepper, wine, soy sauce, soy sauce mix well.
Step 5: Sprinkle the seasoning on the abalone.
Step 6: Boil the water in the pot and steam for 15 minutes. Don't forget to pour oil on the table.
Materials required:
Abalone: moderate
Millet pepper: right amount
Ginger and garlic: right amount
Pepper: right amount
Pepper powder: right amount
Old wine: moderate
Raw and old: moderate
Note: steaming
Production difficulty: unknown
Process: steaming
Production time: 10 minutes
Taste: Super spicy
Chinese PinYin : Duo Jiao Bao Yu
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