Colorful baked rice with sesame heart(wu cai zhi xin ju fan )

Colorful baked rice with sesame heart

Introduction:

"Don't babies like to eat vegetables? Then try another way. "

Production steps:

Step 1: there are many kinds of side dishes, but they are not used up.

Step 2: break up the eggs, dice all kinds of dishes and sausages, cut the cheese into strips, and set aside some sausages.

Step 3: loosen the rice with chopsticks.

Step 4: scramble the eggs first.

Step 5: stir fry onion and ham sausage in hot oil.

Step 6: stir fry corn kernels.

Step 7: stir fry the rice until there is no caking.

Step 8: add cucumber and egg, add salt and stir well.

Step 9: put it in a large bowl with flat bottom. First spread a layer of rice, sprinkle a little cheese, and then spread a layer of rice. Use a spoon to gently press and smooth it.

Step 10: crisscross the cheese strips and place the sausages on the grid.

Step 11: put in the oven, middle layer, 200 degrees, 5 minutes, bake until the cheese melts, and the ham sausage is slightly brown. Specific time according to their oven temper set ah!

Step 12: make a big picture! Cheese full-bodied milk fragrance reveals the fragrance of various vegetables, the taste is really good!

Materials required:

Rice: right amount

Corn: moderate

Onion: right amount

Cucumber: moderate

Eggs: right amount

Ham sausage: right amount

Cheese: moderate

Salt: right amount

Note: mother's love for baby is the best skill.

Production difficulty: unknown

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Wu Cai Zhi Xin Ju Fan