White pepper pork shop
Introduction:
"Jun's recipe has been adjusted for reference. It tastes good for the first time. If you like oyster sauce, you can change it into oyster sauce."
Production steps:
Materials required:
Lean pork: 340g
Soy sauce: 20g
Veteran: 14g
Fine granulated sugar: 34 G
Eggs: 0.5
White pepper: 5g
Baijiu: 5ml
Honey: 18ML
Water: 15ml
: appropriate amount
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Bai Hu Jiao Zhu Rou Pu
White pepper pork shop
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