Crescent bag(yue ya bao )

Crescent bag

Introduction:

Ingredients: glutinous rice flour, pumpkin paste, sugar, flour. Methods: 1, first knead two kinds of dough, take the right amount of glutinous rice flour and sugar knead into dough, the right amount of pumpkin mud and the right amount of flour sugar knead into dough. 2. Knead the dough well again. 3. Cut it into small pieces. 4. Roll it into dough. 5. Wrap it into each other's dough. 6. Make crescent moon bread. 7. Steam it in steamer for 10 minutes

Production steps:

Materials required:

Glutinous rice flour: right amount

Pumpkin puree: right amount

Flour: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: sweet

Chinese PinYin : Yue Ya Bao