New year's cake with ribs(pai gu nian gao )

New year's cake with ribs

Introduction:

"The ribs are fresh and tender, the New Year cake is soft and waxy, and the taste is sweet and rich."

Production steps:

Materials required:

Ribs: appropriate amount

Rice cake: moderate

Ginger: right amount

Cooking wine: moderate

Soy sauce: moderate

Five spice powder: appropriate amount

Old style: moderate

Sweet flour sauce: right amount

Sugar: right amount

Salt: right amount

Vegetable oil: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: half an hour

Taste: Maotai flavor

Chinese PinYin : Pai Gu Nian Gao