Return to roast meat(hui guo kao rou )
Return to roast meat
Introduction:
Production steps:
Materials required:
Streaky pork: moderate
Salt: right amount
Chili powder: appropriate amount
Thirteen spices: appropriate amount
Seasoning: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Hui Guo Kao Rou
Return to roast meat
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