kabob
Introduction:
Production steps:
Materials required:
Beef: 200g
Nande spicy seasoning: 2 tbsp
Black pepper: 1 teaspoon
Chicken powder: 1 / 2 tbsp
Cumin powder: 2 tbsp
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: one hour
Taste: slightly spicy
Chinese PinYin : Kao Rou Chuan
kabob
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