Potherb paste(ye cai hu ta zi )

Potherb paste

Introduction:

"In spring, my friend gave me a lot of wild shepherd's purse. When I didn't eat it for a while, I put it in the refrigerator and frozen it up. It turned into quick-frozen vegetables. Today, I made a paste with quick-frozen wild vegetables. Suoxing called it "paste with wild vegetables."

Production steps:

Materials required:

Wild vegetables: 500g

Eggs: 2

Oil: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Ye Cai Hu Ta Zi