Colorful Arctic shrimp(wu cai bei ji xia )

Colorful Arctic shrimp

Introduction:

"Since I became a mother, I've been very anxious every day. If I don't eat, I'm worried that I can't eat well. If I do well, I'm worried that I don't like to eat. I found that my baby likes Arctic shrimp very much, so my competent mother began to experiment with all kinds of shrimp. This dish in addition to shrimp, but also add a variety of vegetables, nutritious and let the baby unconsciously eat more vegetables, colorful vegetables and tomato sauce sour sweet taste, which baby will not like to eat? Moms, hurry up and do it. "

Production steps:

Step 1: the raw materials are shown in the figure

Step 2: cut carrots, cucumbers and colored peppers into cubes and shallots into granules.

Step 3: stir fry the prawns in the cooking oil

Step 4: heat the pan, add vegetable oil, add Arctic shrimp and stir fry

Step 5: stir fry the prawns until the surface is golden and ripe, and set aside

Step 6: put oil in the pot again, add shallots and stir fry until fragrant

Step 7: add vegetables and stir fry

Step 8: after the vegetables are fried soft, add tomato sauce, sugar and salt to taste.

Step 9: stir fry well, add the shrimps, stir fry well, then.

Step 10: out of the pot, plate.

Step 11: out of the pot, plate.

Materials required:

Arctic shrimp: 200g

Carrot: 50g

Cucumber: 50g

Color pepper: 30g

Shallot: 3 sections

Ketchup: 50g

Sugar: 10g

Salt: right amount

Note: this dish is rich in side dishes, shrimp fresh, very suitable for baby to eat.

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Wu Cai Bei Ji Xia