Chicken wings with corn in red wine(hong jiu su zi ji chi )

Chicken wings with corn in red wine

Introduction:

"1. The beauty of red wine anti-aging wine contains organic compounds such as polyphenols, which can reduce blood lipid, inhibit bad cholesterol, soften blood vessels, enhance cardiovascular function and cardiac activity. It also has the effect of beauty and anti-aging. 2. The function of red wine is to help digestion. In the stomach, 60-100g wine can increase the output of normal gastric juice by 120ml (including 1g free hydrochloric acid). Wine is conducive to protein assimilation; tannin of red wine can increase the contractility of smooth muscle fibers in intestinal muscle system. Therefore, wine can adjust the function of colon and has certain curative effect on colitis. Sweet white wine contains potassium sorbate, which contributes to the secretion of bile and pancreas. Therefore, wine can help digestion and prevent constipation. 3. The effect of red wine weight loss wine has the effect of weight loss. Each liter of dry wine contains 525 calories, which is only 1 / 15 of the average daily calories needed by the human body. After drinking, wine can be directly absorbed and digested by human body, and consumed completely within 4 hours without weight gain. Therefore, people who often drink dry wine can not only supplement the water and a variety of nutrients needed by the human body, but also help to lose weight. 4. The function of red wine is to increase appetite. The bright color and clear and transparent body of red wine make people enjoy the eyes and the heart. When you pour it into the glass, the wine will smell fruity and fragrant. When you taste it, the tannin in the wine will be astringent to promote appetite. The unique wine flavor and ingredients determine that it is the most suitable for food. It can not only appetizer, digestion, improve the quality of meals, but also make people excited and relaxed. 5. Diuretic effect of red wine. In some white wines, the contents of potassium sulfate and potassium oxide are higher, which has diuretic effect, can prevent edema and maintain acid-base balance in the body. 6. The bactericidal effect of red wine the bactericidal effect of red wine has been recognized for a long time. For example: cold is a common disease, antibacterial substances in wine have inhibitory effect on influenza virus, the traditional method is to drink a cup of hot wine or a cup of red grape wine after heating, into an egg, stir, that is, stop heating, a little cold after drinking. The research shows that the bactericidal effect of wine is because it contains antibacterial and bactericidal substances. 7. At the same time, red wine polyphenols can enhance nitric oxide synthase and promote the production of nitric oxide. Nitric oxide is a vascular regulator, responsible for dilating blood vessels, reducing hypertension and regulating endothelial dysfunction. (from Baidu) so many effects, let's make it up together! The taste is really wonderful. The chicken wings with wine fragrance and the corn with powder want to have another dish. Ha ha

Production steps:

Step 1: prepare all the ingredients: wash the chicken wings and drain the water; peel the millet and set aside.

Step 2: put a little olive oil in the pot.

Step 3: add chicken wings and fry for one minute.

Step 4: turn the other side over and fry for another minute.

Step 5: pour in red wine without chicken wings, then add a little more (chestnut is a little hard to be cooked), add rock sugar;

Step 6: melt the rock sugar and add the chestnut.

Step 7: add a little more salt, bring to a boil over high fire, collect the soup over medium and small fire until it is thick, and then collect the juice over high fire!

Materials required:

Chicken Wings: moderate

Plate millet: appropriate amount

Red wine: moderate

Salt: right amount

Rock sugar: right amount

Olive oil: right amount

Note: 1. If you have left red wine at home, you might as well try this method 2. The amount of rock sugar should be controlled by yourself. I think red wine alone is a little sour!

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Hong Jiu Su Zi Ji Chi