Stir fried plain ham with green pepper and white onion(qing jiao bai yang cong chao su huo tui )
Stir fried plain ham with green pepper and white onion
Introduction:
Production steps:
Materials required:
Green pepper: 85g
White onion: 130g
Plain ham: 130g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qing Jiao Bai Yang Cong Chao Su Huo Tui
Stir fried plain ham with green pepper and white onion
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