Fried meat with watermelon peel
Introduction:
"Today, I bought a watermelon with thick skin to make a delicious food without wasting ingredients."
Production steps:
Step 1: cut the meat and set aside
Step 2: peel the watermelon
Step 3: cut the watermelon skin into strips
Step 4: put oil in the pot and fry the meat well
Step 5: put in the watermelon skin, add salt, and consume oil,
Step 6: the watermelon skin is broken
Materials required:
Meat: 100g
Watermelon skin: right amount
Red pepper: 1
Salt: right amount
Oyster sauce: right amount
Note: don't fry watermelon skin for too long
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xi Gua Pi Chao Rou
Fried meat with watermelon peel
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