Fish balls
Introduction:
"My friend gave a Bayu more than ten jin. I ate one piece at a time. I stewed it for several times, but I didn't want to eat it. Today's Lantern Festival, I made fish balls at noon."
Production steps:
Materials required:
Ba Yu: right amount
Egg: 1
Flour: right amount
Starch: right amount
Water: moderate
Salt: right amount
Pepper: right amount
Cooking wine: moderate
Vinegar: right amount
Coriander: Xiao Xu
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Ba Yu Wan Zi
Fish balls
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