Canned fruit
Introduction:
"I like to eat fruits. I also like to can fruits when I have time. The apples I bought some time ago don't taste very good. I don't want to eat them and keep them in the refrigerator all the time. Half a month's rainy day, today I finally see the sunshine, and I feel better. I also want to make canned pineapples from yesterday. "
Production steps:
Step 1: wash the apple and pineapple and cut them into small pieces. Any fruit can be made. I use them ready-made at home
Step 2: white sugar, a small amount of rock sugar, the amount can be added or subtracted according to your own taste
Step 3: put the fruit and sugar into the pot together, cool water will do
Step 4: cover and bring to a boil
Step 5: after boiling, remove the froth and reduce the heat for one hour
Step 6: you can eat it. It's better to soak it in the refrigerator for a day after it's cold. The taste is the same as the canned food you bought. It's also a pleasure to eat some self-made iced canned food when you come back from the hot summer
Materials required:
Apple: moderate
Pineapple: right amount
Sugar: right amount
Rock sugar: right amount
Note: do this can, water, fruit, sugar, no proportion, according to their own taste on the line, like to drink canned water can add more water and sugar.
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Shui Guo Guan Tou
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