Fried noodles with meat sauce
Introduction:
Production steps:
Step 1: take 2 pieces of Lanzhou Ramen for standby
Step 2: take a small amount of pork and cut it into small pieces
The third step: put the old soy sauce, salt, chicken essence, sesame oil and five fragrant powder in the bowl.
Step 4: take 2 pieces of Lanzhou ramen and cook for 15 minutes, then dry
Step 5: stir fry the meat in the pan and add the sauce.
Step 6: put the cooked Ramen into the soy sauce, stir fry and put it on the plate.
Step 7: Loading
Materials required:
Lanzhou Ramen: 2 yuan
Minced meat: moderate
Scallion: right amount
Garlic: right amount
Old style: moderate
Chicken essence: appropriate amount
Five spice powder: appropriate amount
Sesame oil: appropriate amount
Oyster sauce: right amount
Note: I didn't buy hand rolled noodles. I use Lanzhou Ramen instead. It tastes good
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Rou Jiang Chao Mian
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